Victorin’s Blend brings together Pinotage, Shiraz, Mourvèdre and a whisper of Grenache, grown in the cool maritime air of Plettenberg Bay, one of South Africa’s smallest wine regions.
Pinotage leads with dark mulberry, smoke and depth, Shiraz lifts it with black pepper and spice, and Mourvèdre brings an earthy, savoury complexity, while the Grenache rounds the finish with soft red fruit. Cool-climate acidity keeps everything bright and precise, giving a medium-bodied red with soft tannins and a finish that lingers.